Denver Restaurants

By: enj

Denver is the Mile High City, a bustling city of over 579,000 people supporting a metropolitan area of nearly 3 million people. Though the city embraces its cowboy and mining past it also looks forward to the future with a vibrant arts, and performing arts scene, dozens of great outdoor festivals, awesome neighborhoods offering their own unique experiences.

Mexican food is abundant and satisfying and takes a local Denver flavor. Green Chili is the order of the day: a brown, chunky and spicy sauce made from pork and Pueblo or Hatch green chilies that works well on everything from chorizo and eggs to tamales. Denver is also known for “western” food using ingredients such as angus beef, buffalo, rattlesnake, cutthroat trout and Rocky Mountain oysters. Denver has most types of cuisine as other large cities and has several Denver Restaurants recently noted in top food publications. A recently passed bill had outlawed smoking in bars and restaurants statewide. However, some places with outdoor patios still allow smoking there.

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